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Food extruding solution manufacturer and supplier

food production line

MT Machinery specializes in advanced food processing solutions, offering a diverse range of equipment designed to meet the needs of various applications. The company's food extrusion processing line ensures efficient and consistent production, capable of creating a variety of food products with precise control over texture and flavor. The floating fish feed processing line is engineered for optimal nutrition delivery in aquaculture, promoting healthy fish growth. For snack lovers, the Kurkure cheese puffs making machine combines innovation with reliability, producing crunchy, flavorful snacks that appeal to a wide audience. Additionally, MT Machinery provides a bread crumbs processing line that enhances food coatings and toppings, as well as a fortified rice processing line aimed at improving dietary nutrition. The plant-based meat processing line caters to the growing demand for meat alternatives, while the nutritional powder processing line specializes in creating fortified powders that support health and well-being. Each product is crafted with a focus on quality and efficiency, ensuring that clients can achieve their production goals while maintaining the highest standards.

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Nutritional powder Instant Baby Food Extruding Processing Line
This nutritional powder extrusion processing line is a fully automated, high-efficiency production system which is designed to process cereals and grains (rice, corn, oats) into nutrient-rich powders like baby rice, soybean meal, or health shakes. By twin-screw technology, combined with mixing, drying and grinding to produce hygienic, easily digestible, and instant baby food products.
Textured vegetable proteins, TVP, Textured meat proteins production machine
Textured meat proteins (TMP) or textured vegetable proteins (TVP) are produced primarily through extrusion cooking, a process that uses heat, pressure, and shear to rearrange plant protein molecules (soy, wheat, pea) into fibrous, meat-like structures. The process involves creating a dough, heating it above 60∘𝐶, passing it through a die to form shapes (chunks, flakes), and drying. TVP made from soy, pea, chickpea, wheat gluten, lentil, lupin, rice, legume and other plant-based proteins. Available in many shapes and sizes including nuggets, chunks, strips, milled, minced, and flaked.
Twin screw Extruding Fortified Rice Kernels Production Process
Fortified rice is produced primarily by blending regular polished rice with "fortified kernels" created via extrusion. This process involves grinding broken rice into flour, mixing it with a micronutrient premix (iron, folic acid, vitamins), and using heat/moisture to shape it into grains that look and cook like rice. The final blend is rinse-resistant, retaining nutrients during cooking.
Fully automatic twin screw food extruder corn puffs making machine corn snacks extruding processing line
Corn Puff Snacks Processing Line includes process of twin-screw food Extruder machine, roasting, flavoring and packaging machine. It uses a physical process of high temperature, high pressure, and high shear force to instantly puff raw materials (such as corn flour, rice flour, or wheat flour) into shape. The product shape is determined by a combination of the die aperture, including ball, tube, stick, ring, fruit loop, star, wheel and flower etc.
Setting up in 2013, our factory can supply customers complete food extrusion solution and equipment from batching system to packing system with MCC control.
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Company Address: Room 2602, No.8 # building, Shuntai Square, High tech Zone, Jinan city, China
Factory Address: Zhuowei Industrial park, Qihe Country, Shandong Province, China
Contact person: Sunny Lv
Tel: 0086-18615423372
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